Campbell's® Condensed New England Clam Chowder, 50 oz.


 

Directions

SLOWLY MIX SOUP + 1 CAN WATER WITH WHISK. STOVE: HEAT, stirring occasionally.

 

Description

Channel tastes of seaside coasts with Campbell’s® Condensed New England Clam Chowder. We combine a creamy broth with honest ingredients like potatoes and succulent clams to create bowls that are truly decadent. Serve as an easy-to-prepare appetizer or as part of a meal. Makes an excellent addition to soup & salad bars, and features great flavors your patrons love!

Other Description

We begin with good, honest ingredients like potatoes and clams. Then we cook them to perfection to give you the delicious taste you have come to expect from Campbell's. No artificial flavors.

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: About 11

Serving Size Full Txt 1/2 cup (120 mL condensed soup)
Energy 90
Total Fat 2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 5 mg
Sodium 650 mg
Potassium 119 mg
Carbohydrates 15 g
Dietary Fiber 1 g
Sugars 1 g
Added Sugars 0 g
Calcium 17 mg
Iron 0.6 mg
Vitamin D 0 mcg
Protein 3 g
Daily Percent Of Calcium 2
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Clam Stock, Potatoes, Water, Clams, Modified Food Starch, Contains Less than 2% of: Vegetable Oil (Corn, Canola, and/or Soybean), Wheat Flour, Salt, Soy Protein Concentrate, Yeast Extract, Spice, Sodium Phosphate, Flavoring (COD), Lactic Acid, Clam Extract, Succinic Acid, Sugar, Soy Sauce (Soybeans, Wheat, Salt), Onion Extract.

Warnings

Caution: Metal edges are sharp.
Contains: Fish, soybean, wheat.

UPC

00051000013668