Dr. Oetker Instant Dessert Mix Creme Caramel With Caramel Sauce
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Directions
You will need: Cold milk 2 cups. Preparation Directions: 1. Pour it in! Pour caramel sauce into 4 dessert dishes. 2. Pour some more! Dissolve contents of custard pouch in 1/2 cup cold milk. 3. Stir it up! In a saucepan over medium heat, bring 1 1/2 cups milk to a boil. Whisk custard mix into the saucepan. Bring to a gentle boil, stirring constantly. Simmer and stir for 1 min. mixture does not thicken. 4. Chill out! Pour carefully into prepared dessert dishes. Chill for 30 mins. To serve, loosen edge with knife and turn onto dessert plate.
Description
Dr. Oetker Instant Dessert Mix Creme Caramel With Caramel Sauce. 4 Servings. Prep time: 8 Min. Net Wt 3.7 oz (105 g).Other Description
Dr. Oetker - Quality is the best recipe. A heritage of baking. It all started with Baking Powder... In 1891, in Bielefeld, Germany, Dr. August Oetker developed "Backin", a convenient and superior quality form of Baking Powder. Further innovations soon followed and today, over 100 years later, we are still a family business. This box is made of 100% recycled fibers. Recyclable where facilities exist. Quality guarantee: if you are not completely satisfied with this product, please send your comments and the panel with the best before date to: Dr. Oetker USA, LLC - 10,000 Midlantic Drive, Suite 107W, Mount Laurel, New Jersey 08054. Visit: www.oetker.us.Nutrition Facts
Serving Size: 0.25 package
Servings per Container: 4
Number Of Servings | 4 |
Serving Sizes |
0.25 package(s) 26.0 Gram |
Serving Size Full Txt | 0.25 package(s) (26g) |
Energy | 100 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 20 mg |
Carbohydrates | 23 g |
Dietary Fiber | 0 g |
Sugars | 18 g |
Protein | 0 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Dessert Mix: Fructose, Dextrose, Corn Starch, Sugar, Eggs, Carrageenan, Potassium Chloride, Artificial Flavor, Yellow 5, Yellow 6. Caramel Sauce: Corn Syrup, High Fructose Corn Syrup, Caramel Color, Water, Sugar, Sulfur Dioxide (A Preservative).Warnings
Contains: Egg, sulfites.Distributor
Mount Laurel, N.J. 08054www.oetker.us
UPC
00058336141102