Red's Burrito Beef, Bean & Cheddar
On This Page
Directions
Keep frozen. Cook thoroughly. Cooking Instructions (Remove wrapper): Conventional Oven: (Preferred method). Thaw by microwaving on high for 1 minute. Place on non-stick spray coated baking sheet and cook at 375°F for 12-15 minutes or until internal temperature reaches 165°F. Microwave Oven: (Frozen). Remove wrapper. Place on microwave-safe plate and cover with a microwave-safe plate or lid. Cook for 1 minute per side or until internal temperature reaches 165°F. Caution: Contents are hot!
Description
Red's® Burrito Beef, Bean & Cheddar. Natural* foods. 14g Protein. Made with beef raised without antibiotics. U.S. Inspected and passed by Department of Agriculture. Net Wt. 5 oz. (142g).Other Description
Red's Story. One night after enjoying one of my wife's famous burrito recipes i decided I absolutely had to start a burrito company... My trusty dog Red nodded in agreement. Hence Red's was born. Enjoy! *Minimally processed, no artificial ingredients. www.redsallnatural.com.Nutrition Facts
Serving Size: 1.0 Burrito
Servings per Container: 1
| Energy | 320 |
| Total Fat | 9 g |
| Saturated Fat | 2.5 g |
| Trans Fat | 0 g |
| Cholesterol | 20 mg |
| Sodium | 490 mg |
| Carbohydrates | 47 g |
| Dietary Fiber | 4 g |
| Sugars | 2 g |
| Protein | 14 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 20 |
Ingredients
Tortilla (Unbleached Wheat Flour, Water, Canola Oil, Cane Sugar, Sea Salt, Yeast), Pinto Beans, Seasoned Beef Crumble (Beef, Water, Potato Starch, Seasoning [Granulated Onion, Sea Salt, Garlic Powder, Black Pepper, Spices]), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes & Annatto [Coloring]), Tomato Paste (Tomatoes), Corn Starch, Onion Powder, Sea Salt, Chili Pepper, Apple Cider Vinegar, Chipotle Pepper, Garlic, Black Pepper, Oregano.Warnings
Contains: Milk, wheat.UPC
00850416002248