NEW YORK RAVIOLI & PASTA COMPANY Jumbo Round Ravioli Roasted Eggplant
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Directions
If purchased fresh use immediately or freeze. Cooking directions: Boil 3 qts. of water. Add a pinch of salt and place ravioli in water. Cook 9 to 12 minutes or until desired tenderness. Strain in colander, add your favorite sauce & enjoy!
Description
NEW YORK RAVIOLI & PASTA COMPANY Jumbo Round Ravioli Roasted Eggplant. All natural. Premium quality. Fresh new look, same great taste. Net Wt. 13 oz (368 g).Other Description
Call: 1-888-LUV-RAVS (1-888-588-7287). Visit: www.nyravioli.com.Nutrition Facts
Serving Size: 1.0 cup.
Servings per Container: 3
Energy | 230 |
Total Fat | 5 g |
Saturated Fat | 3.5 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 200 mg |
Carbohydrates | 39 g |
Dietary Fiber | 3 g |
Sugars | 2 g |
Protein | 11 g |
Daily Percent Of Vitamin A | 10 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 35 |
Ingredients
Dough Ingredients: Extra Fancy Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Dough Mix (Yellow Corn Flour, Vegetable Oil (Soybean Oil), Beta Carotene). Filling Ingredients: Roasted Eggplant, Ricotta Impastata (Pasteurized Whole Milk, Whey, Cream, Vinegar, Salt and Stabilizers), Parmesan Cheese (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Onions, Diced Tomatoes (Diced Tomatoes, Tomato Juice, Calcium Chloride and Citric Acid) Salt, and Spices.Warnings
Contains: Wheat, milk, eggs, soy.UPC
00701034331374