NEW YORK RAVIOLI & PASTA COMPANY Ravioli made with Almond Milk Ricotta Vegan Spinach
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Directions
If purchased fresh use immediately or freeze. Cooking directions: Boil 3 qts. of water. Add a pinch of salt and place ravioli in water. Cook 9 to 12 minutes or until desired tenderness. Strain in colander, add your favorite sauce &.
Description
NEW YORK RAVIOLI & PASTA COMPANY® Ravioli made with Almond Milk Ricotta Vegan Spinach. All natural. Premium quality. Fresh new look same great taste. 12 ct. Net wt 13 oz (368g).Other Description
1-888-LUV-RAVS (1-888-588-7287). www.nyravioli.com.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 3
| Energy | 230 |
| Total Fat | 6 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 280 mg |
| Carbohydrates | 35 g |
| Dietary Fiber | 4 g |
| Sugars | 1 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 60 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 10 |
Ingredients
Enriched Durum Flour (Durum Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Non-Dairy Ricotta Style Cheese (Almonds, Water, Tapioca Flour, Salt), Spinach, Water, Garlic, Dough Mix (Yellow Corn Flour, Soybean Oil, Apocarotenal [Color], Beta Carotene [Color]), Modified Corn Starch, Salt.Warnings
Contains: soy, almonds, wheat.UPC
00701034004018