Carbe Diem! Pasta, Fettuccine

12 oz (340 g)


 

Directions

How to Cook Carbe Diem! Spoiler Alert: It's the same as any other pasta! Boil water in a large pot. Add salt to water & boil for 15-17 mins or to desire tenderness. Strain & serve with your favorite sauce!

 

Product Details

110 calories per serving. Per 2 Oz Dry Pasta: 110 calories; 0 g sat fat (0% DV); 75 mg sodium (3% DV); 0 g added sugars (0% DV). 55% less net carbs* than leading traditional pasta brand. High fiber. The recommended Dietary Value (DV%) of a dietary fiber is 28 g based on 2,000 calories a day diet. Carbe Diem!: 16 g net carbs*; 24 g dietary fiber; 110 calories per serving vs Leading Brand Pasta: 39 g net carbs**; 3 g dietary fiber; 200 calories per serving. * 16 g net carbs = 40 g carbohydrates - 24 g dietary fiber. ** 39 g net carbs = 42 g carbohydrates - 3 g dietary fiber. Seize your pasta! Welcome to pasta without compromise - everything you want in a great plate of pasta, with less of what you don't. No to sacrifices. Yes to pasta night. Join us - we're on a mission to re-imagine the foods you love. www.carbediemfoods.com. how2recycle.info. Find out more at www.carbediemfoods.com. Comments? 1-800-228-0137 (M-F 7:30-5:30 CT).

Nutrition Facts

Serving Size: 2 oz dry
Servings per Container: 6
Calories 110.00 kcal
Total Fat 0.50 grm (1.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 75.00 mg (3.00% RDA)
Potassium 0.00 mg (0.00% RDA)
Total Carbohydrate 40.00 grm (15.00% RDA)
Dietary Fiber 24.00 grm (84.00% RDA)
Protein 8.00 grm
Calcium 0.00 mg (0.00% RDA)
Iron 0.70 mg (4.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Wheat 1.00
Gluten 1.00
MetricServingSize 56.00 grm
Total Sugars 0.00 grm

Ingredients

Modified Wheat Starch, Durum Wheat, Vital Wheat Gluten.

Warnings

Contains: wheat ingredients.

Manufacturer

General Mills Sales, Inc.
Minneapolis, MN 55440 United States

UPC

00016000221550