Native Forest Organic Coconut Cream
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Directions
Serving suggestion: chill, then whip until frothy to make a delicious topping for fruit pies, cobblers and puddings. Shake well before using. Refrigerate remaining contents in glass or plastic container – enjoy within 4 days. Coconut cream may naturally separate and solidify when cold. Place container in a bowl of hot water. Stir well to restore its smooth consistency.
Description
Native Forest® Organic Coconut Cream. Non GMO Project Verified, nongmoproject.org. USDA Organic. Unsweetened. Premium. Vegan. Net wt 5.4 fl oz 160 ml.Other Description
To make Native Forest® organic coconut cream, we press the meat of fresh organic coconuts yielding an oil-rich extract, and mix with filtered water and a tiny amount (<1%) of organic guar gum from the guar plant. Boasting over 20% coconut fat, organic coconut cream lends rich and creamy goodness to soups, curries, sauces desserts and beverages. BPA non-intent can. Convenience Without Compromise®. Coconut cream is a gluten free food. Certified Organic by QAI. Questions? Email [email protected]. edwardandsons.com. ©2018 Edward & Sons Trading Co., Inc.Nutrition Facts
Serving Size: 2.0 Tbsp
Servings per Container: 5
Number Of Servings | 5 |
Serving Sizes |
2.0 Tablespoon 30.0 Millilitre |
Serving Size Full Txt | 2 Tablespoon (30ml) |
Energy | 60 |
Saturated Fat | 5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 10 mg |
Potassium | 50 mg |
Carbohydrates | <1 g |
Dietary Fiber | 0 g |
Sugars | <1 g |
Protein | 0 g |
Ingredients
Organic Coconut Cream (Organic Coconut, Filtered Water, Organic Guar Gum).UPC
00043182002073