Battistoni Pepperoni, Uncured, Pizzeria Style
5 oz
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Directions
Refrigerate after opening.
Product Details
Smoothly spiced for a more mellow heat experience. No artificial flavor. 0 g trans fat. Certified Gluten-Free (Certified Gluten-free by the Gluten-Free Certification Organization www,GFCO.com). Est. 1931. Italian specialty meats. All natural (Minimally processed. No artificial ingredients). No nitrates or nitrites added except as naturally occurring in sea salt and celery powder. No MSG. No artificial color. US inspected and passed by Department of Agriculture. battistonibrand.com. Made in the Nickel City: Buffalo, NY. United States of America.Nutrition Facts
Serving Size: 16 slices
Servings per Container: 5
| Calories | 130.00 kcal |
| Total Fat | 12.00 grm (18.00% RDA) |
| Saturated Fat | 4.00 grm (20.00% RDA) |
| Cholesterol | 25.00 mg (8.00% RDA) |
| Sodium | 460.00 mg (19.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 6.00 grm (12.00% RDA) |
| Calcium | 10.00 mg (2.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pork, Beef, Salt, Contains 2% or Less Sugar, Spices, Celery Powder, Cherry Powder, Sea Salt, Paprika Oleoresin, Paprika, Lactic Acid, Starter Culture.Manufacturer
Battistoni Italian Specialty
Buffalo, NY 14206
UPC
00081143584312