Betty Crocker Cheddar & Bacon Casserole Potatoes
4 oz (113 g)
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Directions
For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 1 1/2 cups boiling water; 2/3 cup milk; 2 tablespoons butter. Oven Directions 1. Heat: Heat oven to 425 degrees F. Stir sauce mix, boiling water, milk and butter with whisk in 1 1/2-quart casserole dish. Stir in potatoes. 2. Bake: Bake uncovered about 35 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Baking Tips: For 2 boxes, double all ingredients; bake in 3-quart casserole dish about 40 minutes at 425 degrees F. Bake potatoes and roast meat at same time: 325 degrees F about 60 minutes; 350 degrees F about 50 minutes; 375 degrees F about 45 minutes. Make It Like Betty: Stir 1/2 teaspoon onion powder into potato mixture before baking. Top baked Cheddar & Bacon Casserole Potatoes with 1/2 cup crushed cheese crackers and 1 tablespoon chopped fresh parsley before serving. Stove-Top Directions: 1 Stir: Stir Sauce Mix, 1 1/2 cups hot water, 2/3 cup milk and 2 tablespoons butter and Potatoes in 2-quart saucepan. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2. Reduce: Rdeduce heat. Cover; simmer about 25 minutes, stirring often, until tender (sauce will thicken). Microwave Directions: 1. Stir: Stir sauce mix, 2 cups hot water, 2/3 cup milk, 2 tablespoons butter and potatoes in 2 1/2-quart microwavable casserole dish. 2. Microwave: Microwave uncovered microwawton high 18 to 23 minutes, stirring every 5 minutes, until tender (sauce will thicken). Caution: Hot! To open lift.
Product Details
In a savory cheddar cheese sauce with smoky bacon flavor. Naturally flavored with other natural flavors. Per 1/2 Cup as Packaged: 100 calories; 0 g sat fat (0% DV); 460 mg sodium (20% DV); 0 g added sugars (0% DV). See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Add milk and butter. how2recycle.info. BettyCrocker.com. Ask.GeneralMills.com. Follow us for more great cooking ideas! Instagram: @bettycrocker. For more recipe ideas or questions visit BettyCrocker.com. Questions? 1-800-828-3291.Nutrition Facts
As Package
Serving Size: 0.5 cup as pkgd
Servings per Container: 4
| Calories | 100 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 460 mg (20.00% RDA) |
| Potassium | 250 mg (6.00% RDA) |
| Total Carbohydrate | 22 grm (8.00% RDA) |
| Dietary Fiber | 2 grm (8.00% RDA) |
| Protein | 2 grm |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| ServingSize_Prepared | |
| Milk | 1 |
| Tree Nut | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 28 grm |
| Total Sugars | 1 grm |
| Corn | 1.00 |
| Sulfites | 1 |
As Prepared
Serving Size: 0.66 cup prepared
| Calories | 160 kcal |
| Total Fat | 7 grm (8.00% RDA) |
| Saturated Fat | 4 grm (20.00% RDA) |
| Cholesterol | 15 mg (6.00% RDA) |
| Sodium | 520 mg (22.00% RDA) |
| Potassium | 290 mg (6.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 2 grm (8.00% RDA) |
| Protein | 3 grm |
| Calcium | 60 mg (4.00% RDA) |
| Iron | 0.4 mg (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | |
| Added Sugars | (0.00% RDA) |
| ServingSize_Prepared | 0.67 cup |
| Milk | 1 |
| Tree Nut | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| Total Sugars | 3 grm |
| Corn | 1.00 |
| Sulfites | 1 |
Ingredients
Potatoes*, Corn Starch, Maltodextrin, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Whey, Salt, Imitation Bacon Bits (Soy Flour, Salt, Yeast Extract, Natural Smoke Flavor, Sunflower Oil, Sugar, Potassium Chloride, Dextrose, Inactive Dried Yeast, Caramel Color, Soy Lecithin, Natural Flavor, TBHQ [Preservative], Hydrolyzed Vegetable Protein [Soy and Corn Protein, Salt]), Garlic, Onion*, Potassium Phosphate, Contains 0.5% or Less of: Whey, Vegetable Oil (Canola, High Oleic Soybean, and/or Sunflower Oil), Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Buttermilk, Coconut Oil, Hydrolyzed Corn Protein, Yeast Extract, Monoglycerides, Leek*, Lactic Acid, Blue Cheese* (Milk, Salt, Cultures, Enzymes), Natural Flavor, Sugar, Calcium Lactate, Sodium Phosphate, Color (Annatto Extract), Silicon Dioxide (Anticaking Agent), Freshness Preserved by Sodium Bisulfite. *Dried.Warnings
Contains milk, soy, and wheat ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000222885