Stonyfield Organic Whole Milk Yogurt Vanilla
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Directions
Keep refrigerated.
Description
Stonyfield® Organic Whole Milk Yogurt Vanilla. USDA Organic. Non GMO Project Verified. nongmoproject.org. Vitamin D added. 2 lb (32 oz) 907g.Other Description
*Our products are made without the use of toxic persistent pesticides. Grade A. Certified GF, Gluten-Free®. Certified organic by QAI. Made with a mission. No toxic persistent Pesticides®. Live active cultures. Pasture raised. We started our company to produce foods that are better for families, communities, family farmers & their animals, and the planet. Today, we're more committed to that mission than ever. 6 Live active Cultures: S. thermophilus, L. bulgaricus, L. acidophilus, bifidus, L. paracasei and L. rhamnosus. 1-800-PRO-COWS (766-2697). stonyfield.com. For delicious recipes visit: stonyfield.com/recipes.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: 4
Energy | 200 |
Total Fat | 7 g |
Saturated Fat | 4.5 g |
Trans Fat | 0 g |
Cholesterol | 25 mg |
Sodium | 115 mg |
Potassium | 370 mg |
Carbohydrates | 27 g |
Dietary Fiber | 0 g |
Sugars | 22 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 0 |
Daily Percent Of Vitamin D | 25 |
Ingredients
Cultured Pasteurized Organic Whole Milk, Organic Cane Sugar, Organic Natural Vanilla Flavor, Pectin, Vitamin D3.Distributor
Stonyfield Farm, IncLondonderry, NH 03053
1-800-776-2697
stonyfield.com
UPC
00052159000028