Home Run Inn Signature Pizza Meat Lovers

Keep frozen. Baking Instructions. Remove pizza from all packaging and shrink wrap. Set oven rack to middle position. Preheat oven to 450°F. Place pizza directly on middle rack. Bake for 15-20 minutes or until golden brown. For softer crust: Preheat oven to 425°F and place pizza on a baking sheet for 15-20 minutes. Pizza is done when cheese is melted and edges are golden brown. Ovens may vary, adjust time and temperature as necessary. Not recommended for microwave use.

Description

Home Run Inn® Signature Pizza Meat Lovers. Chicago’s. EST 1947. Fresh new look same great taste. Premium Pizzeria. Sausage, uncured pepperoni & uncured bacon. All natural*. Made from scratch. No preservatives. Serving suggestion see baking instructions. * Minimally processed, no artificial ingredients. U.S. inspected and passed by department of agriculture. NET WT. 32 oz. (2 LB. 0 OZ.).

Other Description

Home inn’s commitment to making wholesome and delicious product is your guarantee of satisfaction. If for any reason you’re not satisfied, please let us know. Send the upc code, best by date and store name from where the pizza was purchased to customer service at the address to the right. Carton made from recycled materials. After the winning run from a nearby base ball game shattered their front window in 1923, my grandparents decided to name their Chicago tavern home run inn. Together, in 1947, my father, nick perrino, and my grandmother, mary grittani created our legendary pizza recipe as it is known today. By the late 1970’s, we had become one of the first iconic pizzerias in Chicago. In hopes of better serving our loyal customers, we began preparing frozen pizzas in our own unique way. All our ingredients are prepared from scratch daily and then par – baked giving you the highest quality pizza with the freshest flavor possible. Today, home run inn continues to be a family owned and operated business dedicated to serving customers the original pizza recipe that my father and grandmother created in 1947. I hope our pizza provides as many great memories for you as it has for us. Joe perrino, CEO We appreciate your comments: 1 – 800 – 636 – 9696. [email protected]. www.HomeRuninnPizza.com.

Nutrition Facts

Serving Size: 151.0 g

Servings per Container: 6

Energy	450
Total Fat	26 g
Saturated Fat	9 g
Cholesterol	65 mg
Sodium	1240 mg
Carbohydrates	33 g
Dietary Fiber	5 g
Sugars	2 g
Protein	23 g
Daily Percent Of Vitamin A	8
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	30
Daily Percent Of Iron	5

Ingredients

Crust: (Wheat Flour, Water, Corn Oil, Yeast, Salt), Whole Milk Mozzarella Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce: (Tomato Puree, Water, Oregano, Salt, Black Pepper), Sausage: (Pork, Salt, Spices, Flavoring), Fully Cooked All Natural *'Uncured Bacon Toppings: No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Seasoning. Pork, Water, Salt, Turbinado Sugar, Seasoning (Cultured Celery Juice Powder, Sea Salt). *Minimally Processed, No Artificial Ingredients. Uncured Pepperoni: *'No Nitrates Or Nitrites Added Except For Naturally Occurring Nitrates Found In Celery Powder, Pork, Salt, Contains 2% Or Less Of Cane Sugar, Natural Flavorings (Including Celery Powder), Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture, *Minimally Processed, No Artificial Ingredients.

UPC

00031205052006