Dang Sticky-Rice Chips Original Recipe


 

Description

Dang® Sticky-Rice Chips Original Recipe. 30% Less fat than potato chips*. Made with crunchy thai rice grains. Non GMO. Net Wt. 3.5 OZ (100g).

Other Description

The leading potato chip brand contains 10g fat per 1oz serving. Dang Original Sticky-Rice Chips contain 7g fat per 1 oz serving. Dang, That’s good!® Tasty Thai Sticky-rice + Mama Dang’s culinary magic = Dang good chips. Dang’s our Name. Dang’s the name of our founders’ mother, With her recipes like no other. Food kept whole for a guilt- free munch, We’ve raised the bar on the perfect crunch. A straight snackvention, a flavour ascension, Delightful morsels that defy convention. Share with friends? You certainly should. Guaranteed they’ll shout, “Dang that’s good!”. Wholly Original and Honestly Crunchy. Our Original Sticky-Rice Chips keep it simple with whole rice kernels and sesame. The magic comes from soaking them in watermelon juice, and then crisping them up with a touch of seasoning for that tasty bottom-of-the-pan rice good enough to fight over. From our family to yours, Nothing but the good stuff. Gluten Free. Vegan. Dairy Free. Soy Free. No Preservatives. Nongmoproject.org. Certified B Corporation. Product of Thailand.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: About 3.5

Energy 140
Total Fat 7 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 140 mg
Carbohydrates 19 g
Dietary Fiber 0 g
Sugars 2 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Organic Rice, Palm Fruit Oil†, Cane Sugar, Watermelon Juice, Coconut Milk, Sesame Seeds, Salt. †Responsibly-Sourced Palm Fruit Oil.

Warnings

Contains: Tree nuts (coconut).

UPC

00859908003480