Dr. Oetker Mousse Light Instant Dessert Mix Vanilla



Preparation directions: 1. Pour 1 cup (250 ml) cold skim milk into bowl. Add contents of the package. 2. Beat on low speed of electric mixer until thickened, then whip at highest speed for 3-5 min. 3. Spoon into dessert dishes. Chill for 1-2 hours or freeze for 15 minutes. Serve. 5 servings (1/2 cup /125 ml).



Dr. Oetker Mousse Light Instant Dessert Mix Vanilla. 5 minutes to prepare, then chill. Artificial flavor. Contains less than half the calories of our regular mix. 45 calories per serving as prepared. Net wt 0.98 oz (28g).

Other Description

Try our other delicious flavors! Dr. Oetker, mousse light, strawberry. Dr. Oetker, mousse light, milk chocolate. Dr. Oetker, mousse light, dark chocolate. Calorie content of regular mix is 80 calories and 2 grams (g) fat per serving compared to 30 calories and 1.5 grams (g) fat per serving for this product. Quality is the best recipe. Mouse is the light fluffy dessert with added goodness to enjoy any day of the week. 45 calories of indulgence you can feel good about. Quality guarantee: if you are not completely satisfied with this product, please send the best before date panel and your comments to: Dr. Oetker Canada Ltd. 2229 Drew Rd., Mississauga, ON L5S 1E5 Canada. Partially produced with genetic engineering. This box is made of 100% recycled fibers. Visit www.oetker.us for free recipe ideas.

Nutrition Facts

Serving Size: 1.0 tbsp

Servings per Container: 5

Title Mix
Energy 30
Total Fat 1.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 70 mg
Carbohydrates 4 g
Dietary Fiber 0 g
Sugars 2 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0


Fructose, Dried Glucose Syrup, Palm Kernel Oil, Modified Corn Starch, Gelatin, Palm Oil, Artificial Flavor, Sodium Caseinate (Milk), Carrageenan, Sodium Phosphate, Salt, Sucralose, Tocopherols, Dipotassium Phosphate, Mono and Diglycerides, Lactylic Esters of Fatty Acids, Acetylated Tartaric Acid Esters of Mono and Diglycerides, Yellow 5, Yellow 6.