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JELL-O Gelatin Dessert Lemon

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Directions

2 cups boiling water 2 cups cold water. Add boiling water to gelatin mix; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 4 hours or until firm. Makes 8 (½-cup) servings. Speed-Set Method: Dissolve gelatin mix in 1½ cups boiling water. Add ice to 1 cup cold water to make 2½ cups. Stir into gelatin until slightly thickened. Remove any unmelted ice. Refrigerate 30 to 90 min. or until firm. Jigglers. Makes 24 Servings. Add 2½ cups boiling water to 2 pkg. (6 oz. each) gelatin mixes; stir 3 min. until completely dissolved. (Do not add cold water.) Pour into 13x9-inch pan. Refrigerate 3 hours or until firm. DIP bottom of pan in warm water 15 sec. Cut gelatin into 1-inch squares with sharp knife, or into desired shapes with cookie cutters. To Add Fruit: Refrigerate dissolved gelatin 1-½ hours or until thickened. Stir in 1-½ to 3 cups chopped fruit (well drained if using canned). Refrigerate 4 hours or until firm. Note: Do not use fresh or frozen pineapple, kiwi, gingerroot, papaya, figs or guava. Gelatin will not set. JELL-O Grape Cups. Prep: 15 min. 1 Serves: 8 1-½ cups boiling water 1 pkg. (6 oz.) JELL-O Lemon Flavor Gelatin Ice cubes. 1 cup cold water 1-½ cups seedless green grapes, cut in half Add boiling water to gelatin mix in medium bowl; stir 3 min. until completely dissolved. Add ice to cold water to make 2 cups. Add to gelatin; stir until ice is melted. Refrigerate 30 min. or until slightly thickened. Stir grapes into gelatin; spoon into 8 dessert glasses. Refrigerate 1 hour or until firm.

 

Description

JELL-O® GELATIN DESSERT Lemon. Artificial flavor. No artificial sweeteners. No high fructose corn syrup. Same great taste. Per 1/8 Package. 80 Calories. 0g Sat fat 0% DV. 120mg Sodium 5% DV. 19g Sugars. 8½-Cup Servings. Net Wt 6 Oz (170g).

Other Description

1-800-431-1001. Jell-o.com © KRAFT Foods.

Nutrition Facts

Serving Size: 0.125 Package

Servings per Container: 8

Title Gelatin Dessert Lemon.
Number Of Servings 8
Serving Sizes 0.125 package(s)
22.0 Gram
Serving Size Full Txt 0.125 package(s) (22g/0.5 Cup)
Energy 80
Saturated Fat 0 g
Trans Fat 0 g
Sodium 120 mg
Carbohydrates 19 g
Sugars 19 g
Protein 2 g

Ingredients

Sugar, Gelatin, Adipic Acid (For Tartness), Contains Less Than 2% Of Natural And Artificial Flavor, Disodium Phosphate And Sodium Citrate (Control Acidity), Fumaric Acid (For Tartness), Yellow 5, Yellow 6, BHA (Preservative).

Distributor

Northfield, IL 60093-2753 USA

UPC

00043000200551