Brownberry Whole Grains Bread Double Fiber
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Description
Brownberry® Whole Grains Bread Double Fiber. EST. 1946. Double the fiber of our 100% whole wheat. 36g whole grains per 2 slices. 12g fiber per 2 slices. No high fructose corn syrup. Per 1 slice serving: 90 calories. 0g sat fat, 0% DV. 140mg sodium, 6% DV. 2g sugars. Net wt 1 lb 8 oz (680g).Other Description
Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package. American Heart Association™ certified. Meets criteria for heart-healthy food. Diets low in saturated fat and cholesterol and as low as possible in trans fat may reduce the risk of heart disease. Whole Grain™, 18g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. Go With The Grain™. Deliciously baked with the goodness of grains, our whole grains breads are a simple choice that supports your goal of living a balanced life. No artificial colors or flavors. 0g trans fat. Whole Grains are any grain that includes 100% of the original kernel. The USDA and Whole Grain Council recommends 48g of Whole Grains per day to ensure you get the nutritional benefits of whole grains. Please re-use or recycle this bag. Check if your retailer accepts #4 bags in shopping bag bins or visit www.earth911.com to find an appropriate recycling center. Recycling for this bag is still limited and may not exist in your area. This bread provides 6 grams of dietary fiber per slice: 100% whole wheat bread provides 3 grams. Brownberry is a registered trademark of Arnold Sales Company, LLC used with permission. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. Visit us at: www.brownberry.com for great recipes made with delicious Brownberry bread! ©All rights reserved.Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 16
Title | 1 Slice |
Number Of Servings | 16 |
Serving Sizes |
1.0 slice(s) 43.0 Gram |
Serving Size Full Txt | 1 slice(s) (43g) |
Energy | 90 |
Total Fat | 1.5 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 140 mg |
Carbohydrates | 19 g |
Dietary Fiber | 6 g |
Sugars | 2 g |
Protein | 4 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 4 |
Daily Percent Of Niacin | 4 |
Daily Percent Of Riboflavin | 0 |
Daily Percent Of Thiamin | 4 |
Ingredients
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Modified Wheat Starch, Oat Fiber, Polydextrose, Soybean Oil, Cellulose Fiber, Wheat Bran, Yeast, Molasses, Salt, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, Grain Vinegar, Datem, Calcium Sulfate, Soy Lecithin, Soy, Whey (Milk).Warnings
Made in a bakery that may also use tree nuts.
UPC
00073410025901