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Sylvia's Restaurant Fish Fry Restaurant Recipe Mix

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Directions

1. Rinse fish with cold water, then shake to remove excess. 2. Roll fish in fish fry mix until evenly coated. 3. Fry at 375 degrees until fish is golden brown and is white & flaky inside.

 

Description

Sylvia's Restaurant™ Fish Fry Restaurant Recipe Mix. Queen of Soul Food™. "What a way to fry".

Other Description

There's nothing like fried fish sandwiches with hush puppies for Friday supper. Or eating fried fish on Sunday morning with grits and biscuits with syrup. That's what my family does every week. If you have never had a fried fish sandwich, here's what we do down South. Top a slice of soft, white bread with the fried fish, hot and crisp from the frying pot, then smother it with my Sylvia's Kickin' hot hot sauce and another slice of bread. At Sylvia's Restaurant™, we serve fried whiting or catfish with any two side dishes. It's extra good with our seasoned collard greens and black-eye peas. Try it any way you like it, and come visit us! Love, Sylvia. www.sylviassoulfood.com.

Nutrition Facts

Serving Size: 34.0 g

Servings per Container: 8

Energy 120
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 810 mg
Carbohydrates 24 g
Dietary Fiber 2 g
Sugars 0 g
Protein 3 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6

Ingredients

Yellow Corn Meal, Salt, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Garlic Powder, Citric Acid, Paprika, Celery Powder, Soybean Oil, Whey (Milk), Soy Flour, Egg.

Distributor

Sylvia Woods Food Company
PO Box 240, Harlem, NY 10027
www.sylviassoulfood.com

UPC

00608623000829