Chef Boyardee Pasta in Butter Sauce
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Directions
Heating directions: remove metal lid under plastic cover; replace plastic cover. Microwave on high 45 seconds or until hot. Let stand 1 minute in microwave. Remove from microwave by holding container by sides. Do not lift by plastic cover. Stir before serving. Handle carefully, it's hot!
Description
Chef Boyardee® Pasta in Butter Sauce. No artificial dyes*. No artificial flavors. No artificial preservatives. Quality ingredients since 1924. 170 calories per 1 bowl. *Colored with turmeric and paprika. Net wt 7.5 oz (212g).Other Description
No multi-layer cup. Check locally*, plastic lid. Metal lid. *Not recycled in all communities. how2recycle.info. Questions or comments, call Mon-Fri 1-800-544-5680 (except national holidays) or visit us at www.chefboyardee.com. Please have entire package available when you call so we may gather information off the label.Nutrition Facts
Serving Size: 1.0 bowl
| Serving Sizes |
1.0 bowl(s) 212.0 Gram |
| Serving Size Full Txt | 1 bowl(s) (212g) |
| Energy | 170 |
| Total Fat | 8 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 530 mg |
| Potassium | 90 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
Ingredients
Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Salt, Citric Acid, Lactic Acid), less than 2% of: Cream, Modified Corn Starch, Salt, Nonfat Milk, Maltodextrin, Flavorings, Citric Acid, Sodium Caseinate, Turmeric and Paprika (Colors).Warnings
Contains: milk, wheat.
Caution: contents are hot after microwaving. Remove carefully. Do not lift by plastic cover.
UPC
00064144002146