Albert's Sausage, Country
20 oz (1 lb 4 oz)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep refrigerated. May be frozen.
Product Details
Gluten free. Since 1924. BHA, BHT, citric acid added to help protect flavor. U.S. inspected and passed by Department of Agriculture. www.albertsmeats.com.Nutrition Facts
Serving Size: 2 links
Servings per Container: Varied
| Calories | 130.00 kcal |
| Total Fat | 11.00 grm (16.00% RDA) |
| Saturated Fat | 3.50 grm (18.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 390.00 mg (16.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 8.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 48.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 100.00 kcal |
Ingredients
Pork, Water, Vinegar, Salt, Flavorings, BHA, BHT, Citric Acid, Beef Collagen Casing.Manufacturer
Green Valley Packing Co.
Taylorstown, PA 15365
UPC
00083287106269