Screamin' Sicilian Pizza Co. Loaded Pan Thick Crust Pizza Mother Of Meat!
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Directions
Keep frozen. Baking instructions: Do not thaw pizza before baking. Do not eat pizza without baking. Remove all plastic wrap before baking. After baking. Caution: it will be Screamin hot, let rest for best cutting. Oven temperatures may vary, for optimal pizza experience check pizza at 17 minutes to see if cheese is melted is melted and crust is golden brown. For a crispier crust consider baking for additional time. 1. Preheat oven to 425 degrees F remove clear wrap. 2. Shift happens! See above. 3. Place oven-safe tray on center rack. 4. Bake for 20 - 22 minutes.
Description
Screamin' Sicilian™ Pizza Co. Loaded Pan Thick Crust Pizza Mother Of Meat. Pepperoni, salami, julienne ham. Pepperoni bakes into the bottom. Pan included. U.S. Inspected and passed by Department of Agricultures. Real®. Made with 100% real cheese. Cook thoroughly. Net wt 23.21 oz (1 lb 7.21 oz) 658g.Other Description
Flip me over. Check me out. Time to bombard. Your taste buds. A pizza so heaping with toppings. It's only right to create an invasion on the bottom. The whole bottom. We're talking a thick. Pan style. Crust full of mouth popping flavor to match the heaping amount of toppings. On each tasty bite. The bottomings if we may. Encrusted dough of goodness. It's celebrity back side smack down. More flavor baked into the crust! Oven-safe pan included. Due to the unique nature of toppings and bottomings on the pan. Pieces may have shifted. Shift happnes! Redistribute the toppings. Pick up the pizza from the tray and spread the bottoming around the pan. Place your creation back in the oven - safe pan and place in the oven. On the rack. Get ready for a thick crust experience. Questions/comments? "Scream" at us: 1-855-Y SCREAM (855-972-7326). Or check us out at www.screaminsicilian.com. ©2018.Nutrition Facts
Serving Size: 0.2 pizza
Servings per Container: 5
Energy | 340 |
Total Fat | 16 g |
Saturated Fat | 8 g |
Trans Fat | 0 g |
Cholesterol | 45 mg |
Sodium | 1000 mg |
Carbohydrates | 33 g |
Dietary Fiber | 1 g |
Sugars | 4 g |
Protein | 15 g |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 20 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 8 |
Ingredients
Crust, (Enriched Unbleached Wheat Flour [Wheat Flour, Wheat Starch, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Silicon Dioxide, Folic Acid, Malted Barley Flour], Water, contains 2% or less of White Butter Palm Flake [Palm Oil with Natural Butter Flavor and Soy Lecithin], Vital Wheat Gluten, Yeast Granulated Sugar, Salt, Soybean Oil, Baking Powder [Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Fully Hydrogenated Vegetable Oil {Palm Oil}], Dough Conditioner [Cellulose Gum, Xanthan Gum], Dough Conditioner [Wheat Flour, Ascorbic Acid, Natural Enzymes]), Cheeses (Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], and Powdered Cellulose [Anti-Caking Agent]), Sauce (Water, Tomatoes, Seasoning [Sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Pepperoni (Pork, Beef, Salt, contains 2% or less of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrate, BHA, BHT, Citric Acid, may also contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Genoa Salami (Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrate, Garlic Powder, BHA, BHT, Citric Acid), Ham with Natural Juices (Cured with Water, Salt, Sodium Lactate, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Vegetable Oils (Coconut Oil, Canola Oil, High Oleic Soybean Oil and/or high Oleic, Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber, Oregano, Dehydrated Garlic, Dehydrated Basil.Warnings
Contains: milk, soy, wheat.Distributor
Palermo Villa IncMilwaukee, WI 53208
1-855-972-7326
screaminsicilian.com
UPC
00075706300266