Carolina Long Grain Rice Jasmine


 

Directions

*Cooking measurement chart. For drier rice, use 1/4 cup less water. For moister rice, use 1/4 cup more water. Rice - 1 cup - 2 cups - 3 cups. Water - 1-1/2 cups - 3 cup - 4-1/2 cups. Yield - 3 cups - 6 cups - 9 cups. Serving (3/4 cup cooked) - 4 - 8 -12. Cooking directions on the stove: 1. In a saucepan, bring water to a boil.* 2. Stir in rice.** 3. Cover. Reduce heat and simmer for 15 minutes or until all water is absorbed. **Add 1 tbsp tub margarine and 1 tsp salt per cup of uncooked rice, if desired. Cooking directions in the microwave***: 1. In a 2 quart microwave-safe dish combine 1-3/4 cups water and 1 cup rice.** 2. Cover and microwave on high for 5 minutes. Reduce setting to 50% power, microwave for 15 minutes. ***It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate.

 

Description

Carolina Jasmine Long Grain Rice. Enriched thai fragrant long grain rice. Thai hom mali rice. Resealable package. Healthy. Naturally sodium free-fat free. See back panel for nutritional information. To retain vitamins, do not rinse before or drain after cooking. Originated in Thailand.

Other Description

Exported by Herba Bangkok S.L. 6th Floor, Mercury Tower, 504 Ploenchit Rd., Lumpini, Pathumwan, Bangkok 10330, Thailand. Riviana®. ©010 Riviana Foods Inc. Questions? Comments? Call 1-800-226-9522 Monday - Friday, 9 AM to 4 PM central time. Please have the package available when calling. Carolina® jasmine enriched thai fragrant long grain rice. Carolina thai jasmine rice is a long grain rice variety also known as fragrant, aromatic or scented rice. Grown in the mountain highlands of Thailand for centuries, jasmine rice was cultivated for the royalty of the Kingdom of Siam. Named after the sweet smelling jasmine flower of Southeast Asia, jasmine rice has a naturally distinctive scent, released during the cooking process, and is likened to a flowery perfume. Jasmine rice is praised for its whiteness and silkiness. Cooked, it is soft, white and fluffy. The taste of this rice enhances the traditional spices of Asian cookery.

Nutrition Facts

Serving Size: 0.75 c

Servings per Container: 50

Energy 160
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 36 g
Dietary Fiber 0 g
Sugars 0 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 8
Daily Percent Of Folic Acid 20
Daily Percent Of Niacin 8
Daily Percent Of Thiamin 15

Ingredients

Enriched Thai Jasmine Rice [Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid].

UPC

00017400109615