Bridgford Ready-Dough Frozen White Loaves - 3 CT


 

Directions

Easy to bake bread! Pan: Place loaf bottom-side-up in greased 8 1/2" x 4 1/2" loaf pan (larger pan will cause loaf to over-rise). Brush loaf with melted butter or margarine, or spray with cooking spray. Thaw: Let dough thaw in a warm place (up to 110 degrees) free of drafts, or covered in refrigerator over night (microwave thawing instructions below). Rise: Let dough rise until 1/2 inch above pan sides (3-6 hours). Bake: Bake in preheated 375 degrees oven 25-30 minutes. Remove from oven and turn loaf out of pan immediately to cool. (Alternate quick-thaw & rise method). Heat oven to lowest setting for 5 minutes, then turn oven off. Place panned, basted loaf in oven to rise, (2-4 hours). Using microwave thawing below, rise time is only 1-1 1/2 hours. Microwave thawing instructions: Microwave oven must have variable power settings. The following times are based on a 1300 watt oven. Due to variations in ovens, times may vary. Place loaf on a microwave dish-spray entire surface of dough with cooking spray. Heat for 2 1/2 minutes using power level 2 (20%). Turn loaf over and repeat heating time. Dough should be thawed but still cold to touch. It can be cut into rolls, or let dough rest for 5-15 minutes before rolling out for pizza or cinnamon rolls. Best used by date on the white clip closing the bag or within 30 days after purchase. Keep frozen until ready to bake.

 

Description

Bridgford® Ready-Dough® Frozen White Loaves. Easy to Bake Hot Fresh Bread, Rolls, Pizzas and more. Recipes on Back. 0g Trans Fat Per Serving. 3 1-lb. loaves. 3 white 1-lb. loaves.

Other Description

For more recipes visit www.bridgford.com. If you have any questions regarding this product, please call 800-854-3255, 8 A.M. to 5 P.M. CST.

Nutrition Facts

Serving Size: 1.0 inch slice

Servings per Container: 24

Serving Size Full Txt Serving size 1 inch slice (57g)
Energy 160
Total Fat 2 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg
Carbohydrates 30 g
Dietary Fiber 2 g
Sugars 3 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 10
Daily Percent Of Calcium 2
Daily Percent Of Iron 8

Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60, Citric Acid) contains 2% or less of: Salt, Whey, Non-Fat Dry Milk, Soy Flour, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Fungal Amylase, Ascorbic Acid, Maltodextrin, Potassium Iodate, Azodicarbonamide, and Tricalcium Phosphate.

Warnings

Contains milk, soy and wheat.

UPC

00047500481014