Pillsbury Ready To Bake Chocolate Chip Cookies, 12 Ct, 16 oz
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Directions
Keep Refrigerated. HEAT oven to 350°F (or 325°F for nonstick cookie sheet). PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet. BAKE 15 to 19 minutes or until edges are light golden brown. COOL 3 minutes; remove from cookie sheet. Tip: If baking frozen dough, add 2 to 3 minutes to the bake time.
Nutrition Facts
Serving Size: 1.0 cookie
Servings per Container: 12
| Serving Size Full Txt | 1 cookie (38g) |
| Energy | 170 |
| Total Fat | 8 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 120 mg |
| Carbohydrates | 23 g |
| Dietary Fiber | less than 1 g |
| Sugars | 14 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 8 |
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Sugar, Water, Palm Oil, Canola Oil. Contains 2% or less of: Molasses, Eggs, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Natural Flavor.Warnings
Contains wheat, egg, soy; May contain peanut, macadamia and milk ingredients.Do not eat raw cookie dough.
Do not microwave Unbaked Poppin' Fresh™ Dough.
UPC
00018000817733