Turano Italian Bread Pane Turano


 

Directions

For crispness: Remove bread from bag. Place desired portion of bread into a preheated 400 degrees oven for 5 minutes. Serve and enjoy! To store overnight: Place unused bread into plastic bag and close tightly. Keep bread at room temperature and use remaining portion next day. For extended storage: Place bread into plastic bag and close tightly. Place fresh nonheated bread into your freezer. When needed, remove bread from freezer and let thaw at room temperature.

 

Description

Turano® Italian Bread Pane Turano. Baked and delivered fresh daily. Net wt 32 oz (2 lb) 907g.

Other Description

The Turano family heritage: In 1962, Italian-born Mariano Turano founded the Turano Baking Company in Berwyn, Illinois. The breads and rolls produced by the bakery are based on authentic Italian recipes that Mariano brought over from his homeland. Mariano's sons, Renato, Umberto, and Giancarlo and his brother, Eugenio, continue the family tradition of baking gourmet Italian baked goods. The Turano family makes certain that the rich and robust flavors inherent to genuine Italian bread are found in the entire line of products produced by the Turano Baking Company. Impress your family and friends with this delicious sandwich idea from our kitchen. Visit our website at www.turano.com.

Nutrition Facts

Serving Size: 0.06 loaf

Servings per Container: about 16

Energy 140
Total Fat 0.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 340 mg
Potassium 60 mg
Carbohydrates 30 g
Dietary Fiber 1 g
Sugars 0 g
Protein 6 g

Ingredients

Unbleached Flour (Wheat Flour, Malted Barley), Water, Yeast, Salt, contains less than 2% of each of the following: Monocalcium Phosphate, Corn Starch, Mono-Diglycerides, Ascorbic Acid, Potassium Iodate, Enzyme and Calcium Propionate (Preservative).

Warnings

Contains: wheat.

UPC

00078976321375