Rocca delle Macie Cabernet Sauvignon, Roccato, Toscana

750 ml


 

Directions

A perfect accompaniment to flavorful dishes and ideal as a sipping wine at the end of a meal. Serve at a temperature of 60-65 degrees F.

 

Product Details

Dry red wine. This wine is made using the finest Cabernet Sauvignon grapes, grown on the Poggio alle Pecchie, a limestone hillside at the heart of the Zingarelli family property at Le Macie. After careful vinification, it is aged for a minimum of three years in the family's own cellars. This full-bodied, well-structured wine encapsulates the inimitable character of the Chianti terroir, showcasing a unique expression of Cabernet Sauvignon. Sole U.S. Agent. www.roccadellemacie.com. Alc. 14.5% by vol. 29 Estate Bottled by SOC. AGR. Rocca Delle Macie s.r.l. Castellina IN Chianti - Siena - Italy. Product of Italy.

Nutrition Facts

Warnings

Contains sulfites.,Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.

Manufacturer

Palm Bay International
Boca Raton, FL 33431

UPC

00086785141077