Gracias a Dios Mezcal, Tepeztate
750 ml
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Product Details
Protected designation of origin. The right amount of wrong. Handmade by Oscar Hernandez in Santiago Matatlan, Oaxaca. Agave: Marmorata (Tepeztate). Wild Agave: 25 years. Region: SJR - Central Valleys, Oaxaca. Cooking: Conic stone oven. Wild Fermentation: Pine wood tanks from 8 to 10 days. Distillation: 300 LTS. Copper Pot Still. Number of Magueyes: 5,000. GAD Plantation: 26,000 Magueyes Tepeztate. A natural sediment may develop with time. www.thankgad.com. 45% alc/vol. 90 Region: Matatlan, Oaxaca. Produced and bottled by: Grupo Gastrowmico Gracias A Dios S. De R.I. DE C.V Rancho.Nutrition Facts
Warnings
Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.Manufacturer
Palm Bay International
Boca Raton, FL
UPC
00086785890050