Jemila Grape Leaves with Seasoned Beef and Rice, Stuffed
6 oz (170 g)
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Directions
Jemila stuffed grape leaves, a centuries old recipe from Northern Lebanon, combines a seasoned meat and rice stuffing wrapped with a tender grape leaf infused with lemon and garlic. Cooking Instructions: Conventional: Removes from pouch. Place in skillet. Add 1/4 cup water. Cover. Heat on low until internal temperature of 165 degrees is reached, approximately 12-15 minutes. Microwave: Remove from pouch. Place in microwave-safe dish. Heat on high until 165 degree internal temperature is reached. Refrigerated shelf life 10 days.
Product Details
Grape leaves with seasoned beef and rice. No preservatives. Local made. US inspected and passed by Department of Agriculture. jemilafoods.com. info(at)jemilafoods.com. jemilafoods.com. 800-729-0764.Nutrition Facts
Serving Size: 6 Ounce
Servings per Container: 1
| Calories | 315.00 kcal |
| Total Fat | 15.00 grm (22.00% RDA) |
| Saturated Fat | 6.00 grm |
| Cholesterol | 30.00 mg (11.00% RDA) |
| Sodium | 210.00 mg (9.00% RDA) |
| Total Carbohydrate | 33.00 grm (10.00% RDA) |
| Dietary Fiber | 0.00 grm |
| Protein | 15.00 grm |
| Vitamin A | (90.00% RDA) |
| Vitamin C | (20.00% RDA) |
| Calcium | (25.00% RDA) |
| Iron | (20.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| MetricServingSize | 170.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 135.00 kcal |
Ingredients
Beef, Rice, Grape Leaves, Lemon, Water, Butter (Pasteurized Cream), Salt, Spices.Warnings
Allergens: milk.Manufacturer
Rafka Foods, Inc.
Aliquippa, PA 15001
UPC
00087212000189