Vermont Smoke and Cure Turkey Sticks Honey Mustard
On This Page
Description
Vermont™ Smoke and Cure Turkey Sticks Honey Mustard. 70 calories. 8g protein. 1g sugars. Turkey raised without antibiotics. No added hormones*. Vegetarian fed. Net wt 24 oz (24 - 1.0 oz sticks).Other Description
We craft our honey mustard stick with lean, humanely-raised turkey, honey and mustard for nourishing real meat protein with a balance of mustard and just a touch of honey sweetness. Gluten free. *Federal regulations prohibit the use of hormones in poultry. Inspected for Wholesomeness by U.S. Department of Agriculture, P-8795. Made in Vermont with turkey purchased from the U.S. and Canada. At Vermont smoke & cure, we've been consciously crafting delicious smoked meats and meat snacks since 1962. Our team of employee-owners makes everything in our smokehouse right here in the hills of Vermont. We pride ourselves on being a good neighbor and partner to our local farmers. This is simply the way we do business - and the beauty is, it all combines to create the finest flavor in every bite. Give us a ring 802.482.4666. www.vtsmokeandcure.com.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 1
| Number Of Servings | 1 |
| Serving Sizes |
1.0 Ounce 28.0 Gram |
| Serving Size Full Txt | 1 Ounce (28g) |
| Energy | 70 |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 200 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 8 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Turkey, Honey, Spices, Sea Salt, Evaporated Cane Sugar, Celery Juice Powder, Lactic Acid Starter Culture (not from Milk), Encased in Collagen Casing.UPC
00606274327128