Ken's Steak House Chef's Reserve Dressing French with Smoked Bacon


 

Directions

Shake well. Refrigerate after opening.

 

Description

Ken's® Steak House® Chef's Reserve™ Dressing French with Smoked Bacon. 1941. Made with extra virgin olive oil. 9 fl. oz. 267 ml.

Other Description

Gluten free. Satisfaction guaranteed or your money back from Ken. Please include complete "Best when purchased by date". Questions/Comments? Call: 1-800-645-5707 M - F 9AM - 5PM EST. Visit: www.kensfoods.com.

Nutrition Facts

Serving Size: 2.0 Tbsp

Servings per Container: about 9

Energy 140
Total Fat 11 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 250 mg
Carbohydrates 9 g
Dietary Fiber 0 g
Sugars 9 g
Protein 0 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Soybean Oil, Sugar, Water, Cider Vinegar, Vinegar, Tomato Paste, Extra Virgin Olive Oil, Contains Less Than 2% Of Smoked Bacon (Pork Cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Salt, Paprika, Mustard Flour, Xanthan Gum, Hydrolyzed Corn Protein, Onion Powder, Potassium Sorbate And Sodium Benzoate (Preservatives), Garlic Powder, Smoke Flavoring, Spice, Natural Flavor, Molasses, Corn Syrup, Calcium Disodium EDTA (To Protect Flavor), Caramel Color, Tamarind.

UPC

00041335000143