Mighty SPARK™ PEPPERONI & SALAME-LOADED ITALIAN SAUSAGE
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Directions
Always thaw product in the refrigerator prior to cooking. STOVETOP: Pre-heat a lightly oiled skillet to medium heat. Add product and cook, turning often, for 18-22 minutes until internal temperature is 160°F. OVEN: Pre-heat oven to 350°F, place product on a foil lined baking sheet lightly sprayed with oil and cook, turning often, for 15-20 minutes until internal temperature is 160°F. GRILL: Pre-heat grill to medium heat. Add product and cook, turning often, for 15-20 minutes until internal temperature is 160°F.
Description
Mighty SPARK™ PEPPERONI & SALAME-LOADED ITALIAN SAUSAGE. Sausage links with authentic inspired pepperoni & salame and a custom fennel herb blend. Amazing on their own, better with your creativity. For every pack purchased, a meal is donated to a child in need.Other Description
8 years. 1,000's of batches. Only 3 maxed credit cards. Truly remarkable food. Truly remarkable cause. A small Minneapolis food booth that took on a life of its own is on a mighty mission to create remarkable food experiences and give back along the way. For every package sold, a meal is donated to a child in need. Call: (888) 333-1735. Visit: www.mightysparkfood.com.Nutrition Facts
Serving Size: 1.0 link
Servings per Container: 4
| Title | Italian Sausage Pepperoni & Salame-Loaded |
| Energy | 280 |
| Total Fat | 23 g |
| Saturated Fat | 9 g |
| Trans Fat | 0 g |
| Cholesterol | 65 mg |
| Sodium | 440 mg |
| Carbohydrates | 3 g |
| Dietary Fiber | 1 g |
| Sugars | 0 g |
| Protein | 14 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 60 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 6 |
Ingredients
Pork, Pepperoni: (Pork, Beef, Salt, Spices. Contains 2% Or Less Of Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Garlic Powder, Sodium Erythorbate, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Hard Salami: (Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Seasoning (Spices Including Black Pepper, Dehydrated Garlic), Water, Basil, Garlic, Vinegar Powder, Fennel, Natural Flavors, Crushed Red Pepper.Warnings
Safe handling instructions.This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw In refrigerator or microwave.
Keep raw meat and poultry separate from other foods, wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
UPC
00859522004948