Knorr Gravy Mix Classic Brown
On This Page
Directions
Top-of-stove directions: Makes 1-1/2 cups. 1. Whisk gravy mix and 1-1/2 cups water in small saucepan. 2. Bring to a boil, stirring frequently. 3. Reduce heat and simmer, stirring occasionally, until thickened, about 3 minutes.
Description
Knorr® Gravy Mix Classic Brown. Per 2 tsp dry mix. 20 Calories. 0g sat fat, 0% DV. 310mg sodium, 13% DV. 1g sugars. Cooks in 7 minutes. Net wt 1.2 oz (34g).Other Description
Don't hesitate to contact us at: 1-800-457-7082. For great recipe ideas, visit yummly.com/knorr. ©Unilever.Nutrition Facts
Serving Size: 2.0 tsp
Servings per Container: 6
| Number Of Servings | 6 |
| Serving Sizes |
2.0 Teaspoon 6.0 Gram |
| Serving Size Full Txt | 2 Teaspoon (6g) |
| Energy | 20 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 310 mg |
| Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Maltodextrin (Corn, Potato), Salt, Corn Starch, Sugar, Yeast Extract, Caramel (for Color), Whey Protein Concentrate (Milk), Natural Flavor, Guar Gum, High Oleic Sunflower Oil, Onion Powder, Disodium Guanylate, Disodium Inosinate, Hydrolyzed Vegetable Protein (Corn, Soy, Wheat), Gum Arabic, Spices, Beef Fat*, Sulfites (used to protect quality). *Dehydrated.UPC
00048001703070