Chabaso Bakery Ciabatta Roasted Garlic
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Directions
To add crunch to your crust: Preheat your oven to 375 degrees F. Place bread on an oven rack and bake it for 4 to 5 minutes. Let bread cool and enjoy! To save bread for later: Wrap bread in plastic and place it in a freezer bag before freezing. When you are ready to enjoy your bread, preheat oven to 375 degrees F. Remove bread from freezer bag and unwrap. Place bread on oven rack. Bake for 10 minutes. Let bread cool and enjoy!
Description
Chabaso Bakery Ciabatta Roasted Garlic. Conscientious Bakers. Fresh-roasted garlic. Crispy crust. Artisan baked. Long, natural fermentation. Non GMO Project Verified. nongmoproject.org. Net wt 14 oz 397 g.Other Description
Family owned. Estd. 1980. Since 1980 we've been dedicated to artisan techniques to bake the most flavorful bread with the best texture and crust. We start with simple ingredients then blend them slowly. We develop the dough through traditional long, natural fermentation for complex flavor. It takes time, loving attention and artful methods. We support the bread on its journey and bake in special hearth ovens. Our bread tastes so good because we care. We fresh-roast whole garlic cloves for every batch of this garlic-lover's ciabatta. To go to that much trouble and put in that much garlic along with all the other small-batch artisan steps we take is pretty unusual. We think it's worth it. We hope our breads help set the table for great conversations and memorable eating. Savory, sweet and healthy recipes at www.chabaso.com. Heart oven baked: Ciabattas, rolls, stix, baguettes, loaves. We bake integrity into every loaf of bread. We include only the best ingredients in our work: mutual respect, transparency, creativity, community and commitment to make the world healthier and better. And the ingredients in our bread are every bit as wholesome! ? What does it mean to be. Excellent, carefully-sourced non-GMO ingredients & the time and loving attention to allow flavor and texture to develop naturally. We like to think of ourselves as good, wholesome people whose heart & soul show up in our bread. Because we're not just baking bread... We're on a mission. Please visit www.chabaso.com for our recipes and our practices.Nutrition Facts
Serving Size: 2.0 inch slice, about
Servings per Container: 7
Energy | 140 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 310 mg |
Potassium | 26 mg |
Carbohydrates | 28 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 5 g |
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garlic, contains less than 2% of Ascorbic Acid as a Dough Conditioner, Enzymes, Extra Virgin Olive Oil, Salt, Yeast.Warnings
Contains:Wheat.
Processed on equipment which processes tree nuts and soy, and in a facility which processes eggs and milk.
UPC
00606991014752