Vermont Smoke and Cure Minis Beef Sticks BBQ Seasoned

Vermont™ Smoke and Cure Minis Beef Sticks BBQ Seasoned. 45 calories. 3g protein. 1g sugars. Per serving. Individually wrapped meat sticks. U.S. Inspected and Passed by Department of agriculture EST. 8795. Beef raised without antibiotics. No added hormones. Vegetarian fed. Gluten-free. 6 count. 6-0.5 oz (14g) sticks. Net wt 3 oz (85g).

Other Description

Red bell pepper. Cumin seeds. Delicious. Molasses. We craft our Beef BBQ Stick with cumin, peppers and molasses for nourishing real meat protein with deep, medium spicy taste of true BBQ. Better Meat For All™. Made in Vermont with beef purchased from the U.S. and Canada. Certified GF Gluten-free™. gfco.org. Certified B corporation™. bcorporation.net. Give us a ring. 802.482.4666. www.vermontsmokeandcure.com.

Nutrition Facts

Serving Size: 0.5 oz

Servings per Container: 6

Number Of Servings	6
Serving Sizes	0.5 Ounce 14.0 Gram
Serving Size Full Txt	0.5 Ounce (14g)
Energy	45
Total Fat	3 g
Saturated Fat	1.5 g
Trans Fat	0 g
Cholesterol	10 mg
Sodium	140 mg
Carbohydrates	1 g
Dietary Fiber	0 g
Sugars	1 g
Protein	3 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2

Ingredients

Beef, Spices, Molasses Powder, Sea Salt, Evaporated Cane Sugar, Onion, Celery Juice Powder, Ascorbic Acid, Garlic, Lactic Acid Starter Culture (not from Milk), Encased in Collagen Casing.

UPC

00606274328811