Chabaso Bakery Ciabatta Olive Oil

Hearth oven baked. Ciabattas + rolls + stix + baguettes + loaves. To add crunch to your crust: preheat your oven to 375 degrees F. Place bread on an oven rack and bake it for 4 to 5 minutes. Let bread cool and enjoy! To save bread for later: wrap bread in plastic and place it in a freezer bag before freezing. When you are ready to enjoy your bread, preheat oven to 375 degrees F. Remove bread from freezer bag and unwrap. Place bread on oven rack. Bake for 10 minutes. Let bread cool and enjoy!

Description

Chabaso Bakery Ciabatta Olive Oil. Conscientious bakers. Extra virgin olive oil. Crispy crust. Artisan baked. Long, natural fermentation. Non GMO Project Verified. nongmoproject.org. Net wt 16 oz 454g.

Other Description

ESTD 1980. Family owned. Since 1980 we've been dedicated to artisan techniques to bake the most flavorful bread with the best texture and crust. We start with simple ingredients then blend them slowly. We develop the dough through traditional long, natural fermentation for complex flavor. It takes time, loving attention and artful methods. We support the bread on its journey and bake in special hearth ovens. Our bread tastes so good because we care. We hand-stretch and then brush each Ciabatta with extra virgin olive oil (EVOO) before the last step of its journey into the hearth oven. EVOO and a sprinkle of sea salt add extra flavor to the crispy crust and slightly nutty richness of our high-moisture crumb. We hope our breads help set the table for great conversations and memorable eating. What does it mean to be conscientious bakers. We bake integrity into every loaf of bread. We include only the best ingredients in our work: mutual respect, transparency, creativity, community and commitment to make the world healthier and better. And the ingredients in our bread are every bit as wholesome! Excellent, carefully-sourced non-GMO ingredients & the time and loving attention to allow flavor and texture to develop naturally. We like to think of ourselves as good, wholesome people whose heart & soul show up in our bread. Because we're not just baking bread... we're on a mission. Savory, sweet and healthy recipes at www.chabaso.com. Please visit www.chabaso.com for our recipes and our practices.

Nutrition Facts

Serving Size: 2.0 inch slice, about

Servings per Container: 8

Energy	140
Total Fat	1.5 g
Saturated Fat	0 g
Trans Fat	0 g
Cholesterol	0 mg
Sodium	430 mg
Potassium	1 mg
Carbohydrates	27 g
Dietary Fiber	1 g
Sugars	0 g
Protein	5 g

Ingredients

Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, contains less than 2% of Ascorbic Acid as a Dough Conditioner, Enzymes, Extra Virgin Olive Oil, Salt, Sea Salt, Yeast.

Warnings

Contains: wheat.
Processed on equipment which processes tree nuts and soy, and in a facility which processes eggs and milk.

UPC

00606991010457