Vermont Smoke and Cure Minis Original Beef & Pork Sticks Cracked Pepper
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Description
Vermont Smoke and Cure™ Minis Original Beef & Pork Sticks Cracked Pepper. 40 calories. 3g protein. 0g sugars. Per serving. Individually wrapped meat sticks. U.S. Inspected and Passed by Department of Agriculture EST 8795. Beef & pork raised without antibiotics. No added hormones*. Vegetarians fed. Gluten-free. *Federal regulations prohibit the use of hormones in pork. 6 count. 6-0.5 oz (14g) sticks. Net wt 3 oz (85g).Other Description
Quarter cracked pepper. Garlic. Delicious. Bit of mustard seed. We craft our beef and pork cracked pepper stick with cracked pepper and a classic mix of spices for nourishing real meat protein and just a bit of peppery kick. Better Meat for All™. Made in Vermont with beef & pork purchased from the U.S. and Canada. Certified GF, Gluten-Free™, gfco.org. Certified B Corporation™, bcorporation.net. Give us a ring 802.482.4666. www.vermontsmokeandcure.com.Nutrition Facts
Serving Size: 0.5 oz
Servings per Container: 6
| Energy | 40 |
| Total Fat | 3 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 115 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Beef, Pork, Sea Salt, Spices, Evaporated Cane Sugar, Celery Juice Powder, Ascorbic Acid, Lactic Acid Starter Culture (not from Milk). Encased in a Collagen Casing.UPC
00606274328798