Racconto Gnocchi, Organic, Cauliflower
17.6 oz (1 lb 1.6 oz) 500 g
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Directions
Cooking Instructions: 1. Bring one gallon of water to a boil (add salt if desired). 2. Remove gnocchi from the vacuum sealed packaging. 3. Place gnocchi into boiling water, stirring occasionally for 3 minutes. 4. Drain in a colander, do not rinse, serve immediately with your favorite sauce. Refrigerate after opening use the uncooked portion within 3 days
Product Details
USDA Organic. Certified organic by bio agri cert. GMO free. Cooks in 3 minutes. Since 1973. A mugnolo family selection. www.racconto.com. Product of Italy.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: 4
Calories | 180.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 740.00 mg (32.00% RDA) |
Potassium | (4.00% RDA) |
Total Carbohydrate | 41.00 grm (15.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 6.00 grm |
Vitamin A | (0.00% RDA) |
Calcium | (2.00% RDA) |
Iron | (2.00% RDA) |
Organic | |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Soy | 2.00 |
Wheat | 1.00 |
MetricServingSize | 120.00 grm |
Total Sugars | 2.00 grm |
Ingredients
Cauliflower Puree 60%, Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid.Warnings
Allergen statement: contains wheat; may contain traces of soy.Manufacturer
M.I.I.C., LLC
PO Box 1642 Melrose Park, IL 60161-1642
UPC
00089397041254