Malher Seasoning, Shrimp Flavor
200 g (7 oz)
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Directions
Preparation Instructions: Fry a cup of rice. Add 2 cups of water (17 oz) and dissolve 1 tablespoon (0.35 oz) of Malher seasoning to prepare shrimp flavor bouillon. Cook 20 min. approx. over low heat with the pot half-closed until the water is consumed. Ideal for Seasoning: Ceviche, seafood, broths and rice. Keep in a cool and dry place. Do not expose to the sunlight. Lot/Consume Best Before: See container.
Product Details
Seasoning to prepare shrimp flavour bouillon. Per Serving 1/2 Teaspoon (2.5 g): 5 calories (Energy) (0%); 0 g total (0%); 0 g saturated fat (0%); 0 g total sugars; 540 mg sodium (23%). % Daily Values (DV) based on a 2,000 Cal. (8,370 kJ) diet. Contains a bioengineered food ingredients. www.cocinamalher.com. Customer Service Toll Free Phone: 1-866-217-3206. Hours: Monday to Friday: 8:00 a.m.- 5:00 p.m. Keep the environment. Place the empty container in the trash. Central American product manufactured in Guatemala.Nutrition Facts
Serving Size: 0.5 tsp.
Servings per Container: 80
| Calories | 5.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Sodium | 540.00 mg (23.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Protein | 0.00 grm (0.00% RDA) |
| Celery | 1.00 |
| Milk | 2.00 |
| Egg | 2.00 |
| Fish | 2.00 |
| Shellfish | 1.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 2.50 grm |
| Total Sugars | 0.00 grm |
| Sesame | 2.00 |
Ingredients
Salt, Wheat Flour, Shrimp (8%), Monosodium Glutamate, Disodium Inosinate, Hydrogenated Palm Fat (Adds Trivial Amounts of Fat. See Nutrition Information for Sodium Content), Cane Sugar, Turmeric, Curry, Citric Acid, Celery Oleoresin, Paprika Oleoresin and Caramel Color.Warnings
Contains: crustacean, gluten (wheat) and celery protein. May Contain: fish, egg, soy protein, milk and sesame seed.Manufacturer
Nestle Guatemala, S.A.
11104 West Airport Blvd. Suite 145 Stafford, TX 77477
UPC
00089674000875