Chung's White Meat Chicken Mini Egg Rolls

Keep frozen. Heating instructions: Remove product from packaging. Product will be hot after heating, allow product to cool for 1-2 minutes before eating. Thaw sauce in warm water for a minimum of 1-2 minutes. 1. Conventional oven: (preferred method for best results) preheat oven to 350 degrees F. line cookie sheet with foil. Frozen: bake egg rolls on a cookie sheet 10-12 minutes. Turning over once to reach an internal temperature of 162 degrees F. Thawed: bake egg rolls on a cookie sheet 8-10 minutes, turning over once to reach an internal temperature of 162 degrees F. 2. Pan/deep fry: for best results partially thaw egg rolls first preheat oil to 350 degrees F. Fry egg rolls for 3-4 minutes or until they reach an internal temperature of 162 degrees F. If egg rolls are thawed completely, reduce cooking time to 2-3 minutes. 3. Microwave oven: (for soft and tender egg rolls) instructions based on 1100-watt microwave oven, cooking times based on two egg rolls and may vary. Frozen: 1 minute on high power, turning over once to reach an internal temperature of 162 degrees F. Thawed: 30-45 seconds on high power, turning over once to reach an internal temperature of 162 degrees F.

Description

Chung's® White Meat Chicken Mini Egg Rolls. Resealable bag - cut above seal. Gourmet quality. 0g trans fat per serving. No added MSG*. *Except for the small amount naturally occurring in soy protein, corn protein and yeast extract. Authentic hand made. Chung's famous sweet & sour sauce packets included. Approximately 20 - mini egg rolls. Inspected for wholesomeness by U.S. department of agriculture P-13218.

Other Description

Authentic Asian made easy! Our roots are in authentic Asian cuisine, but our goal at Chung's gourmet foods is to bring you contemporary products which are mouthwatering and perfect for today. Our unwavering commitment to quality means that we only use the very finest high quality meats and vegetables with chicken as our number one ingredient. We combine these with our unique spice blend to create egg rolls as you've never tasted them before. They're delicious as food-on-the-go, as a snack or a side dish, and perfect at parties or as part of a meal. Chung's egg rolls are so light and crisp that they allow the natural flavors to emerge and delight your senses. Enjoy! For comments, contact us at: www.chungsfoods.com. Proudly made in the USA.

Nutrition Facts

Serving Size: 3.0 egg rolls

Servings per Container: 6.5

Energy	170
Total Fat	4 g
Saturated Fat	0.5 g
Trans Fat	0 g
Cholesterol	10 mg
Sodium	400 mg
Carbohydrates	27 g
Dietary Fiber	2 g
Sugars	6 g
Protein	7 g
Daily Percent Of Vitamin A	35
Daily Percent Of Vitamin C	8
Daily Percent Of Calcium	2
Daily Percent Of Iron	8

Ingredients

Filling: White Meat Chicken, Cabbage, Celery, Carrots, Vegetable Oil (Soybean and/or Cottonseed Oil, may contain TBHQ and Citric Acid to help preserve freshness and Dimethylpolysiloxane added to reduce Foaming.), Sugar, Onion, Textured Soy Flour, Salt, Natural Flavor, Sesame Oil, Flavor Enhancer (Maltodextrin, Autolyzed Yeast Extract, Flavoring, Salt, Disodium Inosinate, Disodium Guanylate, Lemon Flavor [Citric Acid, Malic Acid, Ascorbic Acid, Lemon Oil, Lime Oil, Orange Oil and TBHQ.], and Hydrolyzed Corn Protein with no Greater than 2% Vegetable Oil added to Prevent Caking.). Crust: Enriched Bleached Wheat Flour (Bleached Wheat Flour Enriched [Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.], Malted Barley Flour.), Water, Vegetable Oil (Soybean and/or Cottonseed Oil, may contain TBHQ and Citric Acid to Help Preserve Freshness and Dimethylpolysiloxane Added to Reduce Foaming.), Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Enzymes, Thiamine Mononitrate, Riboflavin, Folic Acid.), Enriched Corn Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid.), Sugar, Cornstarch, Salt, Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oil, may contain Mono and Diglycerides and/or TBHQ and Citric Acid to help preserve freshness and Dimethylpolysiloxane added to reduce foaming.), Soy Lecithin, Eggs, Calcium Propionate as a preservative, Cornstarch with Tricalcium Phosphate added, Baking Powder (Cornstarch, Bicarbonate Sodium, Sodium Aluminum Sulfate, Acid Phosphate of Calcium.). Sauce: Water, Sugar, Vinegar, Tomato Paste, Pineapple Juice (Pineapple Juice and Ascorbic Acid), Food Starch - Modified, Salt, Natural Flavor, Less than 0.1% Sodium Benzoate as a preservative.

UPC

00011251014111