Vermont Smoke and Cure Minis Turkey Sticks Uncured Pepperoni



Vermont Smoke and Cure™ Minis Turkey Sticks Uncured Pepperoni. 35 calories. 5g protein. 0g sugars. Per serving. Individually wrapped meat sticks. No nitrites or nitrates added except those naturally occurring in sea salt & celery juice powder. Inspected for Wholesomeness by U.S. Department of Agriculture. P-8795. Turkey raised without antibiotics. No added hormones*. Vegetarian fed. Gluten free. *Federal regulations prohibit the use of hormones in poultry. 6-0.5 oz (14g) sticks. Net wt 3 oz (85g).

Other Description

We craft our turkey pepperoni stick with lean turkey, fennel, paprika and garlic for nourishing real meat protein with a classic pepperoni flavor. Better Meat for All®. Made in Vermont with turkey purchased from the U.S. and Canada. Certified GF, Gluten-Free™, Certified B Corporation™, Give US a ring. 802.482.4666.

Nutrition Facts

Serving Size: 0.5 oz

Servings per Container: 6

Number Of Servings 6
Serving Sizes 0.5 Ounce
14.0 Gram
Serving Size Full Txt 0.5 Ounce (14g)
Energy 35
Total Fat 1.5 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 115 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 8
Daily Percent Of Iron 2


Turkey, Sea Salt, Evaporated Cane Sugar, Spices, Celery Juice Powder, Lactic Acid Starter Culture (not from Milk). Encased in Collagen Casing.