Knorr Sauce Mix Garlic & Herb
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Directions
Top-of-stove directions: Makes 1-1/2 cups. 1. Whisk sauce mix and 1-1/2 cups milk in a small saucepan. Add 1 Tbsp. margarine or butter. 2. Bring to a boil, stirring constantly. 3. Reduce heat and simmer, stirring occasionally, until thickened, about 3 minutes. For a lower-fat sauce, feel free to use non-fat milk or omit the margarine.
Description
Knorr® Sauce Mix Garlic & Herb. Cooks in 7 minutes. No artificial flavors. Per 1 tbsp dry mix: 30 Calories. 0g Sat fat, 0% DV. 370mg Sodium, 15% DV. 0g Sugars. Net Wt. 1.6 oz (45 g).Other Description
Don't hesitate to contact us at: 1-800-457-7082. For great recipe ideas, visit www.yummly.com/knorr. © Unilever.Nutrition Facts
Serving Size: 1.0 Tbsp
Servings per Container: 6
| Energy | 30 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 370 mg |
| Carbohydrates | 5 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | less than 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Maltodextrin, Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Starch, Salt, Hydrolyzed Corn Protein, Garlic Powder, Butter (Cream, Salt), Whey Protein Concentrate, High Oleic Sunflower Oil, Corn Syrup*, Herbs And Spices, Natural Flavor, Lemon Juice*, Sodium Caseinate (Milk), Soybean Oil, Annatto Extract (Color), Sulfites (Used To Protect Quality). *Dehydrated.UPC
00048001709355