Mighty Spark Skinny Dipping Chicken Ground Blend

Previously handled frozen for your protection. Refreeze or keep refrigerated. Stovetop cooking instructions: Pre-heat a lightly oiled skillet to medium heat. Add product and crumble while cooking, turning often, for 14-18 minutes, until internal temperature is 165 degrees F. Thaw product in refrigerator prior to cooking. Raw product, cook to an internal temperature of 165 degrees F before consuming.

Description

Mighty Spark™ Skinny Dipping Chicken Ground Blend. Food Co. Chicken breast with rib meat, chicken thighs, chicken tenders patty blend. Use in place of ground beef for a new twist. Net wt 16 oz (1 lb).

Other Description

Inspected for Wholesomeness by U.S. Department of Agriculture. P-27353. Simple honest ingredients. Hand crafted hand selected & ground. 1 for 1 donated meal. 1 pack purchased by you. 1 meal provided by us. The farmers market spark! A small Minneapolis food booth that quickly took on a life of its own is on a mighty mission to create remarkable food experiences and give back along the way. For every package we sell, we donate a meal to a hungry child. Experience the attention to detail, premium ingredients and love our small team puts in to every bite. Truly remarkable food. Truly remarkable cause. Spark movement. (888) 333-1735. mightysparkfood.com.

Nutrition Facts

Serving Size: 4.0 oz.

Servings per Container: 4

Energy	160
Total Fat	5 g
Saturated Fat	1 g
Trans Fat	0 g
Cholesterol	80 mg
Sodium	750 mg
Carbohydrates	3 g
Dietary Fiber	0 g
Sugars	0 g
Protein	24 g
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	70
Daily Percent Of Calcium	0
Daily Percent Of Iron	4

Ingredients

Chicken Breast with Rib Meat, Chicken Thigh Meat, Chicken Tenders, Sea Salt, Water, White Peppercorn, Vinegar Powder, Natural Flavors.

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator or microwave.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

UPC

00859522004016