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Pre New York Strip Steak

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Directions

Keep refrigerated. Let's cook this: Pull from fridge and let sit for 10 min. Pat dry. Salt and add a little high-heat oil to both sides. Place in cast-iron or non-stick pan preheated to medium high. Cook according to chart. For perfect results, test steak on both ends with food thermometer. Use coolest temperature to indicate 'doneness.' Let rest for 7 minutes. Devour. Temperature (coolest spot) - average time/side: Rare: 90-100 degrees F - 3-4 min./side. Medium rare: 100-110 degrees F - 4-5 min./side. Medium: 115-125 degrees F - 5-6 min./side. Medium well: 125-135 degrees F - 6-7 min./side. Defrosting? Set in refrigerator overnight or tear off pouch and submerge in cool water; replace water every 30 minutes until thawed.

 

Description

Pre® New York Strip Steak. Beef. Grass fed and finished. No added hormones. No added antibiotics. We're 100% transparent literally. U.S. Inspected and Passed by Department of Agriculture. Net wt 10 oz (0.625 lb).

Other Description

The first in class: New York strip: The New York strip answers to a few names, like the Kansas City strip and the strip loin. No matter what you call it, this cut is recognizable for the strip of fat running down the side. Savor it or shimmy it off - either way you'll get a fine, tight grain and a signature bold taste. Certified Paleo. Whole 30 Approved®. This product is Keto Certified, ketostandard.com. Beef geek approved: Always grass fed and finished. Nope: no added hormones & no added antibiotics. Sourced from the best grass fed producing regions in Australia and New Zealand. FSC®, www.fsc.org. Mix packaging from responsible sources. [email protected]. 1-844-PRE-FOOD. Find out more at eatpre.com/nystrip.

Nutrition Facts

Serving Size: 4.0 oz

Servings per Container: 2.5

Energy 220
Total Fat 14 g
Saturated Fat 7 g
Polyunsaturated Fat 0 g
Monounsaturated Fat 6 g
Trans Fat 0 g
Cholesterol 60 mg
Sodium 60 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 23 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 10

Warnings

Safe handling instructions:
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

Distributor

Pre Brands LLC
Chicago, IL 60654
[email protected]
1-844-PRE-FOOD
eatpre.com

UPC

00863441000066