Green Valley Creamery Organic Lactose Free Lowfat Kefir Blueberry Pomegranate Acai



Shake well! Keep refrigerated.



Green Valley™ Creamery Organic Lactose Free Lowfat Kefir Blueberry Pomegranate Acai. USDA Organic. Net wt 32 fl oz (946ml).

Other Description

Made in Sonoma County, California. Milk from pasture-raised cows. Good source of calcium and protein. Billions of probiotics in each serving. 100% renewable energy powered. Contains live and active cultures: S. thermophilus, L. delbrueckii subsp. Bulgaricus, L. casei, L. acidophilus, bifidobacterium lactis, L. rhamnosus, lactococcus lactis subsp. Cremoris, lactococcus lactis subsp. Lactis, lactococcus lactis subsp. Lactis biovar diacetylactis, leuconostoc mesenteroides subsp. cremoris, and L. delbrueckii subsp. lactis. Certified organic by QCS. Certified GF, Gluten-Free. Low fodmap. Approved food product. Fodmap friendly. Certified humane raised & handled. 1% milkfat. Grade A. Be sure to try our yogurt, butter, sour cream, and cream cheese as well! Perishable. Join the community!

Nutrition Facts

Serving Size: 1.0 cup

Servings per Container: About 4

Number Of Servings About 4
Serving Sizes 1.0 Cup
240.0 Millilitre
Serving Size Full Txt 1 Cup (240ml)
Energy 170
Total Fat 2.5 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 150 mg
Potassium 180 mg
Carbohydrates 26 g
Dietary Fiber 0 g
Sugars 22 g
Protein 11 g
Daily Percent Of Vitamin A 8
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 35
Daily Percent Of Iron 2


Organic Pasteurized Cultured Lowfat Milk, Organic Fruit Blend (Organic Cane Sugar, Water, Organic Acai, Organic Blueberry Juice Concentrate, Natural Flavors, Organic Pomegranate Juice Concentrate, Pectin, Organic Locust Bean Gum, Fruit and Vegetable Juice [for Color], Citric Acid, Sodium Citrate), Lactase Enzyme, and Vitamin A.


Contains: milk.