Green Valley Creamery Organic Lactose Free Whole Milk Kefir Plain
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Directions
Shake well! Keep refrigerated.
Description
Green Valley™ Creamery Organic Lactose Free Whole Milk Kefir Plain. USDA Organic. Net wt 32 fl oz (946 ml).Other Description
Made in Sonoma County, California. Milk from pasture-raised cows. Good source of calcium and protein. Billions of probiotics in each serving. 100% renewable energy powered. Contains live and active cultures: S. thermophilus, L. delbrueckii subsp. Bulgaricus, L. casei, L. acidophilus, bifidobacterium lactis, L. rhamnosus, lactococcus lactis subsp. Cremoris, lactococcus lactis subsp. lactis, lactococcus lactis subsp. lactis biovar diacetylactis, leuconostoc mesenteroides subsp. cremoris, and L. delbrueckii subsp. lactis. Certified organic by QCS. Certified GF, Gluten-Free. Low fodmap. Approved food product. Fodmap friendly. Certified humane. Raised & handled. Whole milk. Grade A. Be sure to try our yogurt, butter, sour cream, and cream cheese as well! Perishable. Join the community! greenvalleylactosefree.com.Nutrition Facts
Serving Size: 1.0 cup
Servings per Container: About 4
| Number Of Servings | About 4 |
| Serving Sizes |
1.0 Cup 240.0 Millilitre |
| Serving Size Full Txt | 1 Cup (240ml) |
| Energy | 160 |
| Total Fat | 8 g |
| Saturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 130 mg |
| Potassium | 470 mg |
| Carbohydrates | 11 g |
| Dietary Fiber | 0 g |
| Sugars | 10 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 40 |
| Daily Percent Of Iron | 0 |
Ingredients
Organic Pasteurized Cultured Whole Milk, and Lactase Enzyme.Warnings
Contains: milk.
UPC
00081312400306