Green Valley Creamery Organic Lactose Free Lowfat Yogurt Vanilla
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Directions
Perishable. Keep refrigerated.
Description
Green Valley™ Creamery Organic Lactose Free Lowfat Yogurt Vanilla. USDA Organic. Lactose free. Net wt 24 oz (680g).Other Description
Made in Sonoma County, California. Milk from pasture-raised cows. Good source of calcium and protein. Billions of probiotics in each serving. 100% renewable energy powered. Live and active cultures: S. Thermophilus, L. Delbrueckii Subsp. Bulgaricus, L. Casei, L. Acidophilus, Bifidobacterium Lactis, L. Rhamnosus, Lactococcus Lactis Subsp. Cremoris, Lactococcus Lactis Subsp. Lactis, Lactococcus Lactis Subsp. Lactis Biovar Diacetylactis, Leuconostoc Mesenteroides Subsp. Cremoris, and L. Delbrueckii Subsp. Lactis. Certified organic by QCS. Certified GF, Gluten-Free. Low FODMAP. Approved food product FODMAP friendly. Certified humane. Raised & handled. 1% milkfat. Grade A. Be sure to try: Our kefir, sour cream, butter, and cream cheese as well! Please recycle paper sleeve. Celebrating every day the joy of dairy. Made with organic milk from local family farms. With great respect to the animals. Certified humane. Powered 100% with solar, wind & geothermal. Renewable energy. Made in Northern California's. Sonoma County. Join the community! greenvalleylactosefree.com.Nutrition Facts
Serving Size: 0.75 cup
Servings per Container: 4
Number Of Servings | 4 |
Serving Sizes |
0.75 Cup 170.0 Gram |
Serving Size Full Txt | 0.75 Cup (170g) |
Energy | 110 |
Total Fat | 1.5 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 10 mg |
Sodium | 115 mg |
Potassium | 300 mg |
Carbohydrates | 15 g |
Dietary Fiber | 0 g |
Sugars | 13 g |
Protein | 8 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 25 |
Daily Percent Of Iron | 0 |
Ingredients
Organic Pasteurized Cultured Lowfat Milk, Organic Cane Sugar, Organic Vanilla Extract, Pectin, And Lactose Enzyme.Warnings
Contains: milk.
UPC
00081312300224