Farmwise Veggie Fries Carrot With Potatoes & White Beans
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Directions
For food safety and quality, keep frozen. Do not thaw. Cook thoroughly. Internal temperature must reach 165 degrees F. Cooking Instructions: Pre-heat oven to 425 degrees F. Arrange frozen fries in a single layer on a baking sheet without fries touching. Parchment paper preferred. Bake 16-20 minutes to desired crispness. Flip after 12 minutes. Convection baking reduces cooking time by 4-6 minutes.
Description
Farmwise® Veggie Fries® Carrot With Potatoes & White Beans. No gluten ingredients. Non GMO Project Verified. nongmoproject.org. 3g protein. 3g fiber per serving. Net wt 14 oz (397g).Other Description
Try more varieties: Broccoli. Kale. Veggie tots. 2 vegetable servings in every 10 fries. Non-GMO. No gluten ingredients. Good source of fiber and Vitamin C. Excellent source of Vitamin A. No gluten ingredients. Diary free. Nut free. Soy free. Vegan. Our Family's favorite fries. As a family of 5, we constantly search for food that tastes great and is healthy too. We all love French Fries, so we decided to blend in our favorite vegetables to make them healthier and tastier. We experimented with over 300 recipes to create the perfect fry - extra crispy on the outside, fluffy and tender on the inside with a delicious carrot taste. Carrot Veggie Fries are Blanca's favorite. We hope you enjoy them as much as she does. Dave. Cristina, Gaby, Natalia and Blanca. 1-855-947-3834 (1-855-WISEVEG). Join our veggie fries fan mailing list eatveggiefries.com. ©2018 Farmwise LLC. All rights reserved.Nutrition Facts
Serving Size: 3.0 oz
Servings per Container: about 4.5
| Number Of Servings | about 4.5 |
| Serving Sizes |
3.0 Ounce 85.0 Gram |
| Serving Size Full Txt | 3 Ounce (85g) |
| Energy | 130 |
| Total Fat | 6 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 190 mg |
| Carbohydrates | 19 g |
| Dietary Fiber | 3 g |
| Sugars | <1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 40 |
| Daily Percent Of Vitamin C | 15 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Potatoes, Carrots, White Beans, Non-GMO Expeller Pressed Canola Oil, Dehydrated Potato Flakes, Water, Rice Flour, Corn Starch, Tapioca Starch, Potato Starch. Contains less than 2%r of: Sea Salt, Tapioca Dextrin, Locust Bean Gum, Garlic, Xanthan Gum.Warnings
Good manufacturing practices used to segregate ingredients in a factory that also processes wheat, eggs, soy, dairy & meat.
UPC
00852513005009