Fage Total Greek Strained Yogurt 2% Milkfat
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Directions
Remove parchment paper on opening. Keep refrigerated. Do not freeze. Once opened consume within 5 days.
Description
Fage® Total Greek Strained Yogurt 2% Milkfat. Pronounced: FA-YEH! Per 8 oz serving: 7g sugars. 23g protein. 160 calories. No added sugar*. All natural. Lowfat. Grade A. Non GMO Project Verified. nongmoproject.org. Net wt 48 oz (3 lb) 1360g.Other Description
Fage total 2% Greek strained yogurt: All natural. Made with only milk and yogurt cultures. Protein-rich. Excellent source of calcium. Gluten-free. Vegetarian friendly. Additive and preservative free. Milk from non-GMO fed cows. *Contains naturally occurring milk sugar. Live active yogurt cultures (L. bulgaricus, S. thermophilus, L. acidophilus, bifidus, L. casei). Milk produced without the use of rBGH. The FDA has said no significant difference has been shown, and no test can now distinguish, between milk derived from rBGH treated and untreated cows. Certified GF, Gluten-Free®. 1-866-962-5912 Mon.-Fri. usa.fage.Nutrition Facts
Serving Size: 1.0 Cup
Servings per Container: about 6
| Number Of Servings | about 6 |
| Serving Sizes |
1.0 Cup 227.0 Gram |
| Serving Size Full Txt | 1 Cup (227g) |
| Energy | 160 |
| Total Fat | 4.5 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 75 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 0 g |
| Sugars | 7 g |
| Protein | 23 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 0 |
Ingredients
Grade A Pasteurized Skimmed Milk and Cream.UPC
00689544083092