Organic Valley Milk, Low Fat, Lactose Free

0.5 gal (1.89 l)


 

Directions

Keep refrigerated. Freshest tasting within 7 days of opening. Best if used by date stamped on top.

 

Product Details

USDA Organic. Halal. Certified Organic by Oregon Tilth. Vitamin A & D. 1% low fat milk. Organic is always non GMO. Easy to digest for lactose intolerance. Ultra pasteurized. Ethically sourced from small family farms (What does this means to us? At Organic Valley, we produce nourishing milk on small, organic family farms where families manage the care of the animals and the earth. Through our cooperative's standards and practices, we promote respect for the dignity and interdependence of human, animal, plant, soil, and global life). No synthetic hormones (Our cows are not treated with rBST in compliance with USDA organic standards. Plus, our cooperative's dairy animal care standards prohibit the use of synthetic hormones, even those allowed under USDA organic rules). None of the lactose all the nutrition. All the taste. All the nutrition. None of the lactose. Our lactose-free milk comes from the same cows that roam organic pastures, and features the same 13 essential nutrients as our regular milk. It's just easier to digest for lactose intolerance because we add the natural enzyme lactase to convert the lactose into more digestible sugars. 57 checks quality. Our organic ideals never expire. Organic Valley helped to write the first USDA organic livestock standards in 2001- and we remain just as committed to organic agriculture today. Our farms are certified Organic and follow our cooperative's standards. This means: No antibiotics. No synthetic hormones (Our cows are not treated with rBST in compliance with USDA organic standards. Plus, our cooperative's dairy animal care standards prohibit the use of synthetic hormones, even those allowed under USDA organic rules). No toxic pesticides (USDA organic standards prohibit the use of pesticides harmful to human health). Are used on farms. Milk that makes a difference. Our cows spend more time outside than 95% of cows in the U.S. Comparison co-op date and NAHMS 2007 Dairy studies. Processed and packaged at plant stamped on carton. Homoginized. Grade A. how2recycle.info. organicvalley.coop. Scan to see how your purchase makes a difference for small family farms and the earth! Facebook. Twitter. Instagram. YouTube. TikTok. Learn more at ov.coop/ethicallysourced. Small Family Farms Big Impact: We're a farmer-owned co-op made up of small family farms dedicated to the principles of organic agriculture, including sustainable farming practices and ethical animal care. Your purchase helps to keep these farms going strong for generations to come, creating a brighter future for all of us. Product of the USA.

Nutrition Facts

Serving Size: 1 Cup
Servings per Container: 8
Calories 110.00 kcal
Total Fat 2.50 grm (3.00% RDA)
Saturated Fat 1.50 grm (8.00% RDA)
Cholesterol 15.00 mg (5.00% RDA)
Sodium 125.00 mg (5.00% RDA)
Potassium 350.00 mg (8.00% RDA)
Total Carbohydrate 12.00 grm (4.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 8.00 grm (16.00% RDA)
Vitamin A 170.00 mcg (20.00% RDA)
Calcium 290.00 mg (20.00% RDA)
Iron 0.10 mg (0.00% RDA)
Kosher
Low Fat
Vitamin D 2.50 mcg (15.00% RDA)
Riboflavin 0.45 mg (35.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
Lactose 0.00
Halal
Lactose Free
MetricServingSize 240.00 mlt
Total Sugars 12.00 grm

Ingredients

Organic Grade A Low Far Milk, Lactase Enzyme, Vitamin A Palmitate, Vitamin D3.

Manufacturer

CROPP Cooperative
La Farge, WI 54639

UPC

00093966000351