Chobani Low-Fat Greek Yogurt Plain


 

Directions

Keep refrigerated.

 

Description

Chobani® Low-Fat Greek Yogurt Plain. Only natural ingredients. 2% Milkfat. Our triple strained, creamy recipe. Full of endless possibilities. Smoother of smoothest smoothies, dazzler of the dreamiest dips, fluffer of fluffiest flapjacks, creamer of creamiest creme brulee. This is magic in the making. Locally sourced milk. Net Wt 32 oz (2 lb) 907 g.

Other Description

Once upon a time, food was good, and yogurt was good, made the old-world way, locally sourced and authentically strained, batch by single batch. We aim to do things the old way again, in the same good way. Slower, but better. For the land, for families, for chefs of any definition. Because it is the cooking and sharing that matters. We want this yogurt to become may wonderful new things. For many wonderful new people. And we believe you can transform a meal only if the yogurt use is time-tested and true. Protein rich. Old world recipe. Triple strained. Grade A. No artificial flavors. No artificial sweeteners. No preservatives. No GMO ingredients. No gluten. No rBST*. 5 Live and Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei. *According to the FDA, no significant difference has been found between milk derived from rBST-treated and non-rBST-treated cows. Questions or Comments? Call: 1.877.847.6181. For recipes using our Low-Fat Plain Greek Yogurt, Visit www.chobani.com, chobani.com/recipes. © 2018 Chobani, LLC.

Nutrition Facts

Serving Size: 1.0 Cup

Servings per Container: 4

Energy 170
Total Fat 4.5 g
Saturated Fat 3 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 80 mg
Potassium 310 mg
Carbohydrates 9 g
Dietary Fiber <1 g
Sugars 5 g
Protein 24 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 25
Daily Percent Of Iron 0

Ingredients

Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream).

UPC

00894700010199