Wholey Shrimp, Cooked
1 lb (16 oz) 454 g
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Directions
Preparation: To Thaw: Place shrimp in colander at room temperature for approximately 2 hours or in the refrigerator overnight. Rinse under cold water, drain, pat dry with paper towel and refrigerate. Once thawed, used within 2 days for optimum quality. To serve warm: Add to your favorite recipe after all other ingredients are cooked. For best results, the shrimp should only be warmed up. Additional cooking will adversely affect the quality of the product. Perishable. Keep frozen. Do not refreeze after thawing.
Product Details
Responsibly sourced. Farm raised. Peeled. Deveined. Tail-off. Cooked to perfection. Peeled, deveined and tail-off for your convenience. Individually quick frozen. Ready to thaw and enjoy! 71-90 shrimp per pound. www.wholeyseafood.com. Resealable bag. HACCP: System enforced. Our plant as well as our product is in strict compliance with all HACCP regulations. Product of India.Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: About 5
| Calories | 60.00 kcal |
| Total Fat | 0.50 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 120.00 mg (40.00% RDA) |
| Sodium | 350.00 mg (15.00% RDA) |
| Potassium | 30.00 mg (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 13.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.10 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Shellfish | 1.00 |
| MetricServingSize | 85.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Shrimp (Litopenaeus Vannamei), Water, Sodium Tripolyphosphate (to Retain Moisture for Flavor), Salt.Warnings
Contains: shrimp.,Consuming raw or undercooked seafood can be harmful.Manufacturer
KLT GLOBAL
Warren, MI 48089 USA
UPC
00094776074662