Campbell's® Condensed Cream of Mushroom Soup, 10.5 oz. Can


 

Directions

Mix soup + 1 can water MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable serving bowl on HIGH 3 to 3 1/2 min. or until hot. 2. Careful, leave in microwave 1 min. then stir. STOVE: Heat, stirring occasionally. RICHER SOUP: Use 1 can milk or 1/2 milk and 1/2 water

 

Description

Campbell's® Condensed Cream of Mushroom Soup is a smooth, rich combination of mushrooms and cream with garlic. Versatile and easy to use, expedite comforting from-scratch meals—Breakfast Frittatas, Beef Stroganoff, Green Bean Casserole and more!—by using our Cream of Mushroom Soup as your go-to ingredient. More than 1,000 recipe ideas available on CampbellsKitchen.com.

Other Description

Great for cooking. For recipes, visit CampbellsKitchen.com.

Nutrition Facts

Serving Size: 0.5 cup

Servings per Container: About 2.5

Serving Size Full Txt 1/2 CUP (120mL) CONDENSED SOUP
Energy 100
Total Fat 7 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 870 mg
Potassium 50 mg
Carbohydrates 8 g
Dietary Fiber 0 g
Sugars <1 g
Added Sugars 0 g
Calcium 10 mg
Iron 0.1 mg
Vitamin D 0 mcg
Protein 2 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 0
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Water, Mushrooms, Vegetable Oil (Corn, Canola, and/or Soybean), Modified Food Starch, Wheat Flour, Contains Less than 2% of: Salt, Cream (Milk), Whey*, Soy Protein Concentrate, Monosodium Glutamate, Yeast Extract, Flavoring, Garlic*. *Dehydrated.

Warnings

Caution: Metal edges are sharp.

UPC

00051000012616